The Weblog
Green Fork Farmers Market News
Weekly product list
Dear Green Fork Farmers Market Customers,
Hope you all had a great holiday last week! We’re looking forward to seeing you again this week.
We’ll have the online market open for ordering until Tuesday at 5 pm for this Wednesday’s market.
NEW this week: Foundation farm has parsley and spinach, and Green Fork Farm has sweet potatoes.
Also available this week:
Vegetables—Arugula, spinach, kale, swiss chard, bok choy, lettuce, carrots, and sweet potatoes.
Herbs—Parsley, rosemary, dill, cilantro, ginger and turmeric.
Eggs—Pastured, free range.
Meat—Pastured beef, lamb, and goat.
Fermented foods—Okra and jalapenos.
Salsa—Made with locally grown and organic ingredients.
Place your order now, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.
We look forward to seeing you!
Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR
To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!