Weekly Product List

Dear Green Fork Farmers Market Customers,

Don’t forget that 4th of July is next weekend, so make sure you get everything you need for your celebrations this week!

NEW this week: Beyond Organics has pickling cucumbers, and Green Fork Farm has turnips, cucumbers, tomatoes, red onions, jalapenos, green bell peppers, poblano peppers, french filet beans, and tomatoes available.

Also available this week:

*Vegetables—Onions, garlic, turnips, potatoes, tomatoes, cucumbers, poblano peppers, green bell peppers, jalapenos, yellow squash, green beans, french filet beans, and lettuce mix.

Herbs—Basil, sage, mint, lovage, fennel, parsley, oregano, and mixed herb bunches.

Eggs—Pastured chicken and duck eggs (half and whole dozen).

Meat—Pastured beef and chicken.

Fermented foods—Sauerkraut and jalapenos.

Salsa—Made with locally grown and organic ingredients.

Olives—organic and directly from the grower in California.

Plants and Flowers—Culinary, medicinal, and pollinator plants, ready-made flower arrangements.

Place your order from now until Tuesday at noon for pickup on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

If you aren’t able to place an order, stop by to shop with us on Wednesday. We will have a variety of items for sale from the table.

See you on Wednesday,

Green Fork Farmers MarketWednesdays 4-7 pm
Indoors, Year Round
At Nightbird Books
205 W. Dickson St.
Fayetteville, AR

To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!