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Green Fork Farmers Market News



 
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Weekly product list


Dear Green Fork Farmers Market Customers,

We will leave the ordering open until 5 pm Tuesday to give you more time to order after the holiday.

Here’s what’s available at the market this week:

Vegetables—tomatoes, okra, summer squash, winter squash, cucumbers, potatoes, sweet potato greens, garlic, mixed veggies, and peppers—green bell, mixed color bell, sweet banana, poblano, Anaheim, mild jalapeno, regular jalapeno, hot Thai, Aji Criolla Sella, habanero, Tabasco, Datil, Carolina Reaper, and mixed hot peppers.

Honey—Local and delicious.

Herbs—Basil and rosemary.

Eggs—Pastured, free range.

Meat—Pastured beef, chicken, and goat.

Fermented foods—Sauerkraut, okra, and jalapenos.

Salsa—Made with locally grown and organic ingredients.

Olives and Olive Oil—organic and directly from the grower in California.

Edible flowers—squash blossoms.

Flowers—Zinnia bouquets (these are beautiful but also edible!)

Live plants—Fig trees and sweet potato slips.

Go ahead and place your order, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

If you aren’t able to place an order, stop by to shop with us on Wednesday. We will have a variety of items for sale from the table.

See you on Wednesday,

Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR

To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!

Weekly product list


Dear Green Fork Farmers Market Customers:

Oh my, we’re really late getting this letter out—we’ve been at the Dig In! Food and Farming Festival at the Fayetteville Roots Festival all week and are just now getting back to it. It was a great event. If you missed it, we hope you’ll be able to join us next time!

We will leave the ordering open until 7 pm tonight to give you more time to order.

Here’s what’s available at the market this week:

Vegetables—tomatoes, okra, summer squash, winter squash, cucumbers, potatoes, sweet potato greens, garlic, beans, mixed veggies, and peppers—green bell, mixed color bell, sweet Italian, sweet banana, poblano, Anaheim, mild jalapeno, regular jalapeno, hot Thai, Aji Criolla Sella, habanero, Tabasco, Datil, Carolina Reaper, and mixed hot peppers.

Honey—Local and delicious.

Herbs—Basil and rosemary.

Eggs—Pastured, free range.

Meat—Pastured beef, chicken, and goat.

Fermented foods—Sauerkraut, okra, and jalapenos.

Salsa—Made with locally grown and organic ingredients.

Olives and Olive Oil—organic and directly from the grower in California.

Edible flowers—squash blossoms.

Flowers—Zinnia bouquets (these are beautiful but also edible!)

Live plants—Fig trees and sweet potato slips.

Go ahead and place your order, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

If you aren’t able to place an order, stop by to shop with us on Wednesday. We will have a variety of items for sale from the table.

See you on Wednesday,

Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR

To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!

Market closed this week


Dear Green Fork Farmers Market Customers,

We will not have a matket this week. We will be working on the Dig In Food and Farming Festival at the Fayetteville Roots Festival, and we would love for you to join us. There will be food and farming classes, tastings, an information and vendor fair, farm tour, and food and farming art exhibit. For information and a schedule, please visit diginfestival.com.

We hope to see you there! It’s all free and open to the public this year, thanks to support from the Fayetteville Roots Festival and the Fayetteville Public Library.

See you next week for another great market filled with local, sustainable food.

Green Fork Farmers Market

Weekly product list


Dear Green Fork Farmers Market Customers:

The Dig In! Food and Farming Festival will be held this year at the Fayetteville Public Library in conjunction with the Fayetteville Roots Festival August 26-28. Preview the programming (classes, tastings, info fair, art exhibit, and farm tours) at diginfestival.com. At the website you can also register to exhibit at the information/vendor fair if your business or group is centered on food, farming, or sustainability. It’s going to be a really fun event!

Here’s what’s available at the market this week:

Vegetables—Slicing tomatoes, green tomatoes, cherry tomatoes, okra, summer squash, winter squash, cucumbers, potatoes, sweet potato greens, garlic, beans, mixed veggies, and peppers—green bell, mixed color bell, sweet Italian, sweet banana, poblano, Anaheim, medium jalapeno, regular jalapeno, hot Thai, Aji Criolla Sella, habanero, Tabasco, Datil, Carolina Reaper, and mixed hot peppers.

Honey—Local and delicious.

Herbs—Basil, sage, fennel, rosemary, mixed herb packs, and mixed herb bouquets.

Eggs—Pastured, free range chicken and duck eggs.

Meat—Pastured beef, chicken, goat and lamb.

Fermented foods—Sauerkraut, okra, and jalapenos.

Salsa—Made with locally grown and organic ingredients.

Olives and Olive Oil—organic and directly from the grower in California.

Edible flowers—squash blossoms.

Flowers—Zinnia bouquets.

Live plants—Fig trees and sweet potato slips.

Go ahead and place your order, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

If you aren’t able to place an order, stop by to shop with us on Wednesday. We will have a variety of items for sale from the table.

See you on Wednesday,

Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR

To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!

Weekly product list


Dear Green Fork Farmers Market Customers:

NEW this week:

Beyond Organics and Green Fork Farm have okra available. Green Fork Farm also has Zinnia bouquets, cayenne peppers, mixed color bell peppers, and rosemary.

Also available this week:

Vegetables—Slicing tomatoes, green tomatoes, cherry tomatoes, summer squash, winter squash, cucumbers, potatoes, sweet potato greens, garlic, beans, mixed veggies, and peppers—green bell, mixed color bell, sweet Italian, sweet banana, poblano, Anaheim, medium jalapeno, hot Thai, Aji Criolla Sella, habanero, Tabasco, Datil, Carolina Reaper, and mixed hot peppers.

Honey—Local and delicious.

Herbs—Basil, sage, fennel, rosemary, mixed herb packs, and mixed herb bouquets.

Eggs—Pastured, free range chicken and duck eggs.

Meat—Pastured beef, chicken, goat and lamb.

Fermented foods—Sauerkraut, okra, and jalapenos.

Salsa—Made with locally grown and organic ingredients.

Olives and Olive Oil—organic and directly from the grower in California.

Edible flowers—squash blossoms.

Flowers—Zinnia bouquets.

Live plants—Fig trees and sweet potato slips.

Go ahead and place your order, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

If you aren’t able to place an order, stop by to shop with us on Wednesday. We will have a variety of items for sale from the table.

See you on Wednesday,

Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR

To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!

Weekly product list


Dear Green Fork Farmers Market Customers:

NEW this week:

Green Fork Farm has Delicata squash, a sweet winter squash variety with an edible skin. They also have tomatillos for your favorite green sauce, as well as green Datil hot peppers and (oh my!) Carolina Reaper, the hottest pepper in the world!

Also available this week:

Vegetables—Slicing tomatoes, green tomatoes, cherry tomatoes, summer squash, winter squash, cucumbers, potatoes, sweet potato greens, garlic, beans, mixed veggies, and peppers—sweet bell, sweet Italian, sweet banana, poblano, Anaheim, mild jalapeno, serrano, hot Thai, Aji Criolla Sella, habanero, Tabasco, Datil, and Carolina Reaper.

Honey—Local and delicious.

Herbs—Basil, mint, sage, fennel, mixed herb packs, and mixed herb bouquets.

Eggs—Pastured, free range chicken and duck eggs.

Meat—Pastured beef, chicken, goat and lamb.

Fermented foods—Sauerkraut, okra, and jalapenos.

Salsa—Made with locally grown and organic ingredients.

Olives and Olive Oil—organic and directly from the grower in California.

Edible flowers— Nasturtium flowers, Nasturtium leaves, and squash blossoms.

Live plants—Fig trees and sweet potato slips.

Go ahead and place your order, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

If you aren’t able to place an order, stop by to shop with us on Wednesday. We will have a variety of items for sale from the table.

See you on Wednesday,

Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR

To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!

Weekly product list


Dear Green Fork Farmers Market Customers:

NEW this week:

Beyond Organics has whole chickens and a variety of chicken cuts available!

Green Fork Farm has green Aji Criolla Sella hot peppers, green habaneros, and green Tabasco peppers.

Also available this week:

Vegetables—Slicing tomatoes, green tomatoes, cherry tomatoes, squash, cucumbers, potatoes, sweet potato greens, garlic, beans, mixed veggies, and peppers—sweet bell, sweet Italian, sweet banana, poblano, Anaheim, mild jalapeno, serrano, hot Thai, Aji Criolla Sella, habanero, and Tabasco.

Honey—Local and delicious.

Herbs—Basil, mint, sage, fennel, mixed herb packs, and mixed herb bouquets.

Eggs—Pastured, free range chicken and duck eggs.

Meat—Pastured beef, chicken, goat and lamb.

Fermented foods—Sauerkraut, okra, and jalapenos.

Salsa—Made with locally grown and organic ingredients.

Olives and Olive Oil—organic and directly from the grower in California.

Edible flowers— Nasturtium flowers, Nasturtium leaves, and squash blossoms.

Live plants—Fig trees and sweet potato slips.

Go ahead and place your order, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

If you aren’t able to place an order, stop by to shop with us on Wednesday. We will have a variety of items for sale from the table.

See you on Wednesday,

Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR

To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!

Weekly product list


Dear Green Fork Farmers Market Customers:

Sorry to get this out so late today! We’ll give you a little more time to order until Tuesday at 5 pm this week.

NEW this week! Green Fork Farm has sweet potato greens, sweet Italian peppers, Anaheims, mild jalapenos, serranos, and Thai peppers. They also have a new mixed veggie pack and a mixed herb pack to throw together for an easy meal!

Also available this week:

Vegetables—Slicing tomatoes, green tomatoes, cherry tomatoes, squash, cucumbers, kale, potatoes, onions, sweet potato greens, garlic, beans, mixed veggies, and peppers—sweet bell, sweet Italian, sweet banana, poblano, Anaheim, mild jalapeno, serrano, and hot Thai.

Honey—Local and delicious.

Herbs—Basil, mint, sage, fennel, mixed herb packs, and mixed herb bouquets.

Eggs—Pastured, free range chicken and duck eggs.

Meat—Pastured beef, chicken, goat and lamb.

Fermented foods—Sauerkraut, okra, and jalapenos.

Salsa—Made with locally grown and organic ingredients.

Olives and Olive Oil—organic and directly from the grower in California.

Edible flowers— Nasturtium flowers, Nasturtium leaves, and squash blossoms.

Live plants—Fig trees and sweet potato slips.

Go ahead and place your order, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

If you aren’t able to place an order, stop by to shop with us on Wednesday. We will have a variety of items for sale from the table.

See you on Wednesday,

Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR

To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!

Weekly product list


Dear Green Fork Farmers Market Customers:

NEW this week:

Green Fork Farm has sweet bell peppers and poblano peppers available!

Also available this week:

Vegetables—Tomatoes, sweet peppers, poblano peppers, squash, cucumbers, kale, potatoes, onions, garlic, and beans.

Honey—Local and delicious.

Herbs—Basil, mint, sage, fennel, and mixed herb bouquets.

Eggs—Pastured, free range chicken and duck eggs.

Meat—Pastured beef, chicken, goat and lamb.

Fermented foods—Sauerkraut, okra, and jalapenos.

Salsa—Made with locally grown and organic ingredients.

Olives and Olive Oil—organic and directly from the grower in California.

Edible flowers— Nasturtium flowers, Nasturtium leaves, and squash blossoms.

Live plants—Fig trees and sweet potato slips.

Go ahead and place your order, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

If you aren’t able to place an order, stop by to shop with us on Wednesday. We will have a variety of items for sale from the table.

See you on Wednesday,

Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR

To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!

Weekly product list


Dear Green Fork Farmers Market Customers:

NEW this week:

Green Fork Farm has tomatoes available this week! Slicers and cherry tomatoes in limited amounts, as well as green tomatoes, squash blossoms and onions.

Green Fork Farm is also offering sweet potato slips for planting this week. These decorative vines are beautiful in flower beds or the vegetable garden, and will produce a lot of sweet potatoes to be harvested in October.

Also available this week:

Vegetables—Tomatoes, squash, cucumbers, collards, kale, green onions, sorrel, potatoes, onions, garlic, and beans.

Honey—Local and delicious.

Herbs—Basil, mint, sage, oregano, fennel, and mixed herb bunches.

Eggs—Pastured, free range chicken and duck eggs.

Meat—Pastured beef, chicken, goat and lamb.

Fermented foods—Sauerkraut, okra, and jalapenos.

Salsa—Made with locally grown and organic ingredients.

Olives and Olive Oil—organic and directly from the grower in California.

Edible flowers— Nasturtium flowers, Nasturtium leaves, and squash blossoms.

Live plants—Sweet potato slips.

Go ahead and place your order, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

If you aren’t able to place an order, stop by to shop with us on Wednesday. We will have a variety of items for sale from the table.

See you on Wednesday,

Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR

To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!