Weblog Entry

Dear Green Fork Farmers Market Customers,

Now you know that summer is coming—Green Fork Farm has basil available this week. They are also offering lovage, an herb that is not as well known but is infinitely useful. It has a celery flavor and can be used in its place. We have lots of other delicious herbs available too—parsley, sage, oregano, mint, thyme, chives, fennel, and cilantro. If you don’t usually use fresh herbs, give them a try! They are so much more flavorful than dried herbs and make each dish special. If you aren’t sure, ask at the market for help deciding how to use them to enhance your gourmet (and everyday!) cooking.

Many of you have asked about bones for making broth, and now is your chance to get them at a great price. BlackSheep Ranch has lamb soup bones on special this week. These make rich, nutritious stock you can use in everything—soups, stews, sauces, rice, quinoa, savory oats, and much more. Use it in place of water in many of your favorite recipes to add tons of flavor and nutrients. These bones are also great dog treats!

Don’t forget about the upcoming workshops offered by Great Fermentations. This week’s class is on sourdough bread, and a later one is on the basics of fermentation, making kefir and sauerkraut. Here are the links for more information about the classes and signup:

http://greatfermentations.net/fermentation-beginners-kraut-kefir/

http://greatfermentations.net/sourdough-series/

More products available this week: garlic scapes, bok choy, kale, lettuce, salad mix, lambs quarters (goosefoot), green onions, turnips, mustard greens, fresh and dried Shiitake mushrooms, mushroom powder, sauerkraut, salsa, olives, olive oil, chocolate chip cookies, chicken and duck eggs, pork, beef, chicken, lamb, duck, herbal bath and beauty products, Tuberose bulbs for planting, dog bones, and pet food.

You can place your pre-order from now until Tuesday at noon. We’ll be in the Breezeway at Nightbird books on Wednesday 4-7 pm for pickup, 205 W. Dickson St. We’ll also have products for sale on our tables, so stop by if you aren’t able to place an order.

Don’t forget that we offer high quality, naturally grown and artisan products from local producers. We appreciate your support and look forward to seeing you at the market!

Green Fork Farmers Market

To place an order: click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place Your Order. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP.

Weekly Product List

Dear Green Fork Farmers Market Customers,

And yet another new vendor this week! Please welcome Blue Fox Farm with their delicious chocolate chip cookies. This week they debut one variety with wheat flour and one with oat flour. Give them a try, you won’t be disappointed!

Also new this week—Adams Acres on Clear Creek has expanded their pork offerings to include Italian sausage, chorizo, breakfast sausage, and pork bratwurst. They still have ground pork as well, and ground beef is back in stock.

Limited-time offerings: Anderson Animal Farm has cilantro available, and Figgieville has Lucques olives on sale. Plentygood Farm has garlic scapes again this week.

Great Fermentations! has been bringing us the most delicious lacto-fermented sauerkraut (you need to try it if you haven’t yet), and now they are offering 2 workshops on fermented foods. One is on the basics of fermentation (sauerkraut and kefir) and the other is on sourdough bread. Check out these links for more information and signup:

http://greatfermentations.net/fermentation-beginners-kraut-kefir/

http://greatfermentations.net/sourdough-series/

This week we also have arugula, leeks, bok choy, different varieties of lettuce, lettuce mixes, kale, lambs quarters (goosefoot), green onions, turnips, mustard greens, fresh and dried Shiitake mushrooms, mushroom powder, many different types of fresh herbs, salsa, olive oil, chicken and duck eggs, chicken (whole and a variety of cuts), lamb, beef, duck, pork, lots of herbal bath and beauty products, Tuberose bulbs for planting, dog bones, and pet food.

You can place your pre-order from now until Tuesday at noon. We’ll be in the Breezeway at Nightbird books on Wednesday 4-7 pm for pickup, 205 W. Dickson St. We’ll also have products for sale on our tables, so stop by if you aren’t able to place an order.

With a wide variety of products available, it’s a great time to sample our offerings. Go ahead and place your order and we’ll see you on Wednesday!

Green Fork Farmers Market

To place an order: click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place Your Order. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP.

Weekly product list

Dear Green Fork Farmers Market Customers,

We have another NEW vendor this week! Please welcome Anderson Animal Farm. They are offering a full line of meats, including whole chickens and different cuts of chicken, pork, and beef. Some of you have been asking for liver recently, and now’s your chance. They also have lettuce, salad mix, and lamb’s quarter (goosefoot) available this week. Stop by the market on Wednesday to greet them and learn more about their farm and their products!

Also new this week—Plentygood Farm has garlic scapes, which are highly prized for cooking. These are a special spring treat and will be available only for a very short time, so get them while you can!

This week Jan’s and Grans Greens is offering lemon balm, which is used in teas and for cooking, or rubbed on the skin as a mosquito repellent.

Also available this week—arugula, kale, lettuce, gourmet salad mix, mustard greens, leeks, turnip greens, spinach, radishes, turnips, fresh and dried Shiitake mushrooms, mushroom powder, sauerkraut, chicken and duck eggs, lamb, beef, chicken, duck, pork, thyme, oregano, mint, chives, green onions, herbal bath and beauty products, olives and olive oil, chicken and duck eggs, fennel, chives, sage, oregano, mint, thyme, mild and medium salsa, Tuberose bulbs for planting, dog bones, and pet food.

Place your pre-order from now until Tuesday at noon. Or just stop by to visit us and browse at our farmers’ tables on Wednesday from 4-7 pm in the Breezeway at Nightbird Books, 205 W. Dickson St in Fayetteville.

We appreciate your purchase of our high quality, local, naturally grown and handcrafted products, and we look forward to your order!

Green Fork Farmers Market

To place your order, click on the link below to enter the website. On The Market page, click on the cart icon next to each item you wish to order, then proceed to checkout. Don’t forget to scroll down and click on Place This Order! Payment at the market may be made with cash, check, credit/debit card, or EBT. SNAP benefits are eligible for doubling at the market—for each SNAP dollar you spend, you will receive $1 in credit toward your next purchase at Green Fork Farmers Market!

Weblog Entry

NEW! Please welcome our new grower this week, Jan and Gran’s Greens. They grow delicious produce without chemical fertilizers or pesticides in southern Missouri. They commute to Fayetteville weekly and will be bringing along their amazing products to fill your orders. This week they have leeks, turnips, and radishes available.

Figgieville has Magenta lettuce, a beautiful and crisp romaine type. They are also offering cucumber plants this week, a mild, long Japanese type you will love—tasty, and, um…burpless!

Beyond Organics is adding dinosaur kale to their lineup this week. This is a seriously delicious kale!

Green Fork Farm is offering fresh sage and thyme for the first time this spring.

Asparagus from Plentygood Farms is still going strong, but it will only be available for a couple of weeks. Make sure you include it in your order so you won’t miss it!

If you haven’t tried it, don’t forget about the fermented crunchy kraut that Great Fermentations! just introduced last week.

We have tons of other spring delights ready for you to order—arugula, bok choy, red romaine lettuce, lettuce mix, gourmet salad mix, mustard greens, turnip greens, spinach, green onions, fresh and dehydrated Shiitake mushrooms and Shiitake powder, fresh mint, chives, oregano, and fennel, olives and olive oil, salsa, chicken and duck eggs, chicken, beef, pork, lamb, duck, herbal soap, scented oil, lip balm, moisturizer, mouthwash, muscle salve, sugar scrub, tuberose bulbs for planting, dog bones, and pet food.

Place your order from now until Tuesday at noon for pickup on Wednesday from 4-7 pm in the Breezeway at Nightbird Books, 205 W. Dickson St. in Fayetteville.

We look forward to providing you with the best quality naturally grown, local, and artisan products available. See you on Wednesday!

Green Fork Farmers Market

To place your order—click on the link below to enter the website, click on each item you wish to order, then proceed to checkout, check each item to make sure the quantities are correct, then scroll to the bottom and click on Place this Order. Pay at the market with cash, check, debit, credit, or SNAP. If paying with SNAP benefits, please inquire about our Double Dollars program upon checkout.

Weekly product list

NEW! Asparagus from Plenty good farm! This won’t last long, so get it while you can. Also NEW this week: Beyond Organics has radishes, spinach, turnip greens and red romaine lettuce, and Green Fork Farm has fennel leaves, sage, and mint.

We have a NEW producer on board this week called Great Fermentations! They are introducing a fermented crunchy kraut loaded with probiotics and prebiotics. Join the healthful fermented foods revolution and give their kraut a try! And keep a lookout for more of their delicious products in the near future.

Also available this werk: Arugula, bok choy, kale, mustard greens, lettuce spring mix, spicy salad mix, fresh and dried shiitake mushrooms and mushroom powder, green onions, chives, oregano, olive oil, olives, beef, chicken, duck, pork, lamb, dog bones, pet food, chicken and duck eggs, salsa, soap, scented oils, facial elixir, toner, sugar scrub, lip balm, mouthwash, moisturizer, muscle salve, and tuberose bulbs.

Go ahead and place your order from now until Tuesday at noon for pickup on Wednesday from 4-7 pm. We will also have some items available for sale at the market, so you can stop by if you aren’t able to order. We’ll be in the Breezeway at Nightbird Books, 205 W. Dickson St. in Fayetteville.

We look forward to seeing you on Wednesday!

Thanks,

Green Fork Farmers Market

To place your order, click on the link below and fill your shopping cart by clicking on the button next to each item you wish to order. Then proceed to checkout, make sure the amount of each item you ordered is correct, then scroll to the bottom and click on Place Your Order. It’s easy!!

Weekly product list

Dear Green Fork Farmers Market Customers,

It’s time to order for this week’s market! Don’t forget Mother’s Day is next weekend. We have a great selection of food and gift items for you to choose from. Think about a basket of Mom’s favorite gourmet and artisan products from Green Fork Farmers Market this year!

NEW! Beyond Organics and Green Fork Farm have bok choi available this week. Beyond Organics has mustard greens, and Green Fork Farm has green onions, as well as a spicy salad mix. And yay—Adams Acres now has pork brats and Italian sausage!

In addition, this week we continue to offer lettuce mix, arugula, fresh and dried Shiitake mushrooms and mushroom powder, beef, lamb, chicken, pork, duck, chives, oregano, herbal soap and lots of other bath and beauty products, gourmet olives and olive oil, salsa, tomato plants, Tuberose bulbs, dog bones, and pet food.

It’s easy to order—just click on the link below and then start adding items to your shopping cart. Proceed to checkout, check your order list, and click on Place This Order. Then pick up your order on Wednesday from 4-7 pm in the Breezeway at Nightbird Books, 205 W. Dickson St. in Fayetteville. We will also have items for sale from our tables, so stop by the market if you aren’t able to place an order.

Get some good food this week and don’t forget Mom!

Thanks so much,

Green Fork Farmers Market

Weekly Product List

Dear Green Fork Farmers Market Customers,

NEW! The greenhouse crops are about finished, but the spring field greens have magically appeared this week! Beyond Organics has Arugula and Lettuce Spring Mix available. Dress your greens with Figgieville’s artisan Kalamata olive oil, olives, and some fresh chives and oregano. Add fresh chicken or duck eggs. Delicious spring salad!

Beyond Organics still has tomato plants available for your garden. In addition to Cherokee Purple, they are also offering Arkansas Traveler and Brandywine this week. All of these are heirloom varieties with amazing tomato flavor. Get them while they last!

Plentygood Farm also has Tuberose bulbs for planting. They are a beautiful and fragrant addition to your home landscape.

Check out Dandelion Peace Flower Botanicals’ wonderful herbal soaps and other products this week. Great for everyday use, or for a perfect gift. Don’t forget Mother’s Day is coming up soon. Choose from bar soaps, liquid soap, lip balm, muscle salve, mouthwash, facial elixir, scented oil, moisturizer, and sugar scrub.

It’s been great weather for outdoor grilling lately. Get your grill favorites from Green Fork Farmers Market this week—ground beef, pork, chorizo, and Shiitake mushrooms from Adams Acres; many different cuts of lamb from Blacksheep Ranch; chicken from Chicken Moon Farm; and steak and salsa from Green Fork Farm.

Don’t forget the pets—we have dog bones and pet food too!

Go ahead and place your order from now until Tuesday at noon for pickup on Wednesday in the Breezeway at Nightbird Books, 205 W. Dickson St. in Fayetteville. We’ll be there selling from our tables too, so be sure to stop by if you aren’t able to place an order.

We hope you all have a great week, and we’ll see you on Wednesday!

Green Fork Farmers Market

Ordering is easy! Click on the link below to enter the website, click on the button next to each item in the market you wish to order, then proceed to checkout. Verify that the number of each item is correct, then scroll down to the bottom and click on Place Your Order. Done!

Weekly product list

Dear Green Fork Farmers Market Customers,

NEW this week! Wren Thicket Gardens is offering delicious and nutritious greens—Black kale (also called Dinosaur or Lacinato kale), mixed kale, and Rainbow chard.

Beyond Organics has tomato transplants ready! These are tasty heirloom varieties grown from organic seeds in organic potting mix. Get them while they last!

Green Fork Farm has oregano available in addition to chives this week.

Also available this week: chicken eggs, duck eggs, olives, olive oil, a great variety of herbal bath and beauty products, Tuberose bulbs, fresh and dried Shiitake mushrooms, mushroom powder, beef, pork, lamb, chicken, duck, salsa, pet food, dog bones, and baby chicks—for sale or for rent.

Place your order from now until Tuesday at noon, then pick up in the Breezeway at Nightbird Books, 205 W. Dickson St. on Wednesday from 4-7 pm. We will also have items for sale from our tables at the market, so stop by even if you aren’t able to place an order.

We look forward to bringing you high quality, local, naturally grown, and artisan products, and we appreciate your business!

Thanks so much,

Green Fork Farmers Market

To place your order, click on the link below to enter the market website. Click on the shopping cart next to each item you wish to order, then proceed to checkout. Make sure your order shows the correct number of each item that you meant to order, then scroll down to the bottom and click Place Your Order. If you do not receive an order confirmation email, please contact the market manager to check on the status of your order.