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Green Fork Farmers Market News



 
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Weekly product list


Dear Green Fork Farmers Market Customers:

We still have a great lineup of spring vegetables and are busy planting for summer so we can keep bringing you fresh and delicious seasonal food! And it’s all grown without chemical fertilizers or pesticides.

Due to the Monday holiday, we will extend ordering this week until Tuesday at 5 pm to give you a little more time.

New this week: Green Fork Farm has cilantro flowers and mixed brassica flowers (kale, collards, mustard, bok choy). Edible, and beautiful too! Garnish a dish or display in a vase.

Also available this week:

Vegetables—Spinach, radishes, collards, swiss chard, several kinds of kale, snow peas, beet greens, green onions, lettuce, pac choi, turnips, and turnip greens.

Herbs—Cilantro, mint, sage, oregano, fennel, and mixed herb bunches.

Eggs—Pastured, free range chicken and duck eggs.

Meat—Pastured beef, chicken, goat and lamb.

Fermented foods—Sauerkraut, okra, and jalapenos.

Salsa—Made with locally grown and organic ingredients.

Olives and Olive Oil—organic and directly from the grower in California.

Live plants—Fig trees and tomato plants.

Go ahead and place your order, then pick up and pay on Wednesday from 4-7 pm at Nightbird Books in Fayetteville.

If you aren’t able to place an order, stop by to shop with us on Wednesday. We will have a variety of items for sale from the table.

See you on Wednesday,

Green Fork Farmers Market
Wednesdays 4-7 pm
Indoors, Year Round
Inside Nightbird Books
205 W. Dickson St.
Fayetteville, AR

To place your order, click on the link below to enter the website. Sign in as a customer, then click on the icon next to each product you wish to order. Proceed to checkout, review the list to make sure it’s correct, then scroll to the bottom and click on Place This Order. Make sure you receive a confirmation email—-if you don’t, your order was not processed. Payment is at the market pickup with cash, check, debit/credit card, EBT, and Senior FMNP coupons. Ask about our doubling program for EBT and SFMNP!